About Us
Some things never change.
Name: Jennifer Muro
Who: Entertainment writer, tv editor, cook, drinker.
Transplant: Massapequa, New York to Los Angeles, California.
Traded up: Long Island wine country for Santa Barbara wine country.
First Generation American: family came in 1962 from Puglia, Italy.
First tasting: age 11, Mola di Bari at the family winery.
Last tasting: never.
My wine writing goals: short, quick, useful.
Wine motto: TIP- ‘”Tasting Is Personal”
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Even though it’s been well over a decade, I still call myself a transplant from New York to Los Angeles. I guess the New Yorker in me never leaves. I am also a first generation American, my mother having come to America from Southern Italy at 16. I also partly grew up in Italy in a way, spending months at a time at our house there. Wine has just always been a part of my life, whether running through the farms of Italy as a kid or formally wine tasting in New York and California for the past 18 years.
Along with my mother came a slew of traditions for food, wine and recipes. Unfortunately, as most Italians will tell you, their recipes aren’t quite exact. I mean, a “spoon of flour” or a “glass of water a little at a time” aren’t exactly measurements. But you learn to adapt and be instinctual that way. The rest of your life, you become creative by knowing when something is just, well, right. And that’s how I feel about wine.
I’ve been many things over the years. At present, I am an editor, freelance animation writer and wine babbler. Am I a wine writer? A wine blogger? A wine reviewer? Well, I’m more of a wine announcer. I’m always trying to convert the doubtful and fearful to the good juice.
I have also been a musician, photographer, filmmaker, even a chocolatier, candlemaker and natural beauty product creator. Aside from the obvious wine-ness, I am an insanely strong advocate of quality, natural ingredients, multi-taskers and truth in advertising. I am also a fan of chemistry, astronomy, history, food, sci fi, fantasy, cartoons, comics, tech and hopefully the better parts of pop culture. Yes, I was the chick playing D&D in the back of the comic book store before being a comic-con nerd was cool. Geek girls out there, you’re lucky to be in the time you are now. Enjoy it.
Why is it the Underground Guide to the Grape? Because hopefully, it’s an alternative, new-generational way of looking at wine.
But that’s the point. You still can have a high end wine palate along with a high end video game console. That is what Wine Unfiltered is all about. It is not only made for those who don’t normally drink wine. It is made for all those who revere fun, go on instinct, make choices off the cuff, embrace the idea of trying something new, become smarter as life is learned.
Not enough? Okay, it’s the other side to traditional wine information sites, writing from the P.O.V of someone who loves the wine world as much as the geek world and strives to mix them thoroughly. That’s why on this site there is no pretension or patronizing.
Just drinking wine and taking names.
- Jennifer
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Awesome! Thanks so much. It was great meeting you too! Too bad there was no wine there, we would have had a blast. I’m always up for new wine suggestions and questions, so throw them my way!
Hi Jen! We met on Friday at Big Wangs, and I cant thank you enough for passing on your card. Love the site so far, and the manifesto where you artfully blend great wine and Geek Love with an adventurous zeal has me wanting to read more! I’m going to continue searching around here, can’t wait to compare notes. Keep up the good work!
Huzzah!
Sam
Awesome! Thanks so much! I’ve got to head up your way eventually, that would be terrific. I’m headed to North Fork in 3 weeks to check out all the new wineries I haven’t been to (since they have popped up like mad since I was there last). Any suggestions, I am all ears. I’m rusty on the North Fork gems and need catching up! Tell your L.I blogger to come on by to the site and say hi!
Love the the blog by the way, you’ll be first on my new blogroll!
So glad you are heading over there! Still an undiscovered area full of goodies. It’s been quite some time since I got to taste wine there, but I can point you in two good directions. Gregory Dal Piaz over at http://www.snooth.com/talk/ is super versed. Especially since he just came back from a tasting trip. I think it was a bit further north but he’s still very good. Tell him wineunfiltered.com sent you over to get a good opinion. Second, there is a restaurant called A16 in San Francisco. You may know it since you guys are up there! The book they came out with is A16: Food + Wine by Nate Appleman. The first 60 pages are all about Southern Italian wines, grapes and winery recommends. The executive chef and wine director wrote the book, and it is very helpful. Hope that helps a bit! Buon viaggio!
Greetings, and kudos on a brilliant manifesto! I look forward to reading more on your site. A Long Island-based wine blogger put me on to your blog, and as a current Californian who spent three years working for vineyards and tasting rooms on the North Fork, I’m already finding a lot of good stuff here. If you’re ever up in the Santa Cruz Mountains, please feel free to call up for a visit! I’m off to go add you to our blog roll …
Regards,
Christopher Watkins
Tasting Room Manager
RIDGE Vineyards/Monte Bello
I found you on google and see that you have a Puglia background. My wife and I are heading there for two weeks at the end of the month and wondered if you have any great winery recommendations for us to visit while we are traveling through. It is especially nice when you have met the owners and see what their world is like.
Thanks for your help. We live in the Bay Area and love great food and wine.
Best
David Bramnick